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Starters Homemade Soup of the Day £3.75 With Freshly Baked Crusty Baguette & Butter Pate of the Day & Granary Toast £4.50 With Homemade Chutney Grilled Field Mushroom with Goats Cheese & Sun Blush Tomatoes £5.00 Served on Rocket Salad King Prawns in Filo Pastry £4.50 With Sweet Chilli Dipping Sauce Arbroath Smokie Fishcake £4.50 On green Leaf with a creamed horseradish dressing Sharing Plate (serves 2) £7.00 Mixed platter of Olives, Sun Blush Tomatoes King Prawns & Dipping Bread Home Made Dishes Traditional Steak & Ale Individual Deep Dish Pie. £8.50 This is our famous signature dish. Chefs special recipe pie made with tender pieces of steak Slow cooked in real ale with a puff pastry top served with garden peas & a choice of chips, mash or potatoes of the day. Country Cottage Pie £8.00 Made with best minced beef chunky carrots, celery & onion topped with creamy mashed potato & cheese. Served with fresh vegetables Lambs Liver & Bacon Casserole £9.00 Sliced Lambs Liver in a rich gravy on mashed potato topped with smoked bacon & crispy onions served with fresh vegetables Chicken & Ham Pie £8.50 Succulent pieces of chicken & gammon ham in creamy sauce with a puff pastry top served with garden peas & a choice of chips, mashed or potatoes of the day From the Grill Hunters Chicken £8.50 Butterfly chicken breast with melted mozzarella & smoked bacon served with salad & Chips. Gammon with topped with fried egg £8.00 served with chips & garden peas 5oz Burger with Mozzarella Cheese £7.00 served with chips & salad & relish. Fish Smoked Salmon & King Prawn Salad £10.00 Leafy green salad with cherry tomatoes, cucumber & onion topped with succulent King prawns and smoked salmon and capers served with potatoes of the day. Whole Tail Scampi £7.00 Breaded whole tail scampi served with chips, salad garnish & lemon wedge Arbroath Smokie Fishcakes £9.00 Arbroath Smokie fillets & smoked haddock with apple wood cheddar, chives & shallots Served with chips, & salad Vegetarian Grilled Field Mushrooms with Goats Cheese £7.00 Served on Rocket with roasted red onion & shallot dressing Tempura battered vegetables £7.00 With sweet chilli dipping sauce & mixed leaf Bar Snacks Home cooked Gammon Ham 2 Eggs & Chips £7.50 Slow roasted gammon ham in honey & mustard Pork Sausages Egg & Chips £7.00 (Supplied by Ashlyns Farm Ongar) Traditional Ploughman’s Lunch £7.00 Big wedges of Mature Cheddar with Freshly Baked Crusty Rolls, pickles & homemade chutney Filled Jacket Potatoes Cheese & Baked Beans £5.00 V With salad garnish Tuna Mayo £6.00 with salad garnish Also melted cheese if you wish —please ask when ordering King Prawns £7.00 with Marie Rose Sauce With salad garnish Chips n’Cheese £2.50 - A portion of house fries topped with melted cheese Sandwiches - crusty white Bloomer or Granary Bread & served with salad & plain crisps Classic BLT £4.50 Bacon lettuce and tomato with mayo Home Cooked Gammon Ham £4.50 With wholegrain mustard on the side King Prawn £4.75 with Marie Rose sauce Tuna Mayo £4.00 Free Range Pork Sausage Free Range Pork Sausage £4.50 Fish Fingers £4.00 Pudding Please ask for the specials board for additional naughty puddings Pot au Chocolate £4.50 Thick Creamy Chocolate Mousse served with fresh berry garnish Old Fashioned Black Forest Pudding £4.50 Served warm with double cream Strawberry & Mascarponi Cheesecake £5.00 Garnished with fresh berries & double pouring cream Creamy White Vanilla Ice Cream £4.00 Garnished with summer berries Cheese Board £5.50 Mature Cheddar & Creamy Wensleydale & Cranberry, Water Biscuits, Chutney & Fruit Garnish
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